Green Tables Initiative's Goals

The goal of The Green Tables Initiative is to further the linkages between urban and rural farms and gardens to school, restaurant and kitchen tables in LDEI chapter communities throughout our international organization. (ldei.org)
 Promote community health and well-being
 Foster LDEI’s leadership in the local food movement
 Build upon existing community food, gardening and agriculture efforts
 Inspire focus on the value of local farmers and enhance the use of locally grown food
 Share our skills and knowledge to further the local food movement and enhance public health